The report’s major conclusions:
- The scientific evidence is indisputable that secondhand smoke causes premature death and serious diseases in both adults and children who do not smoke. As Surgeon General Richard Carmona stated, “The debate is over. The science is clear. Secondhand smoke is not mere annoyance but serious health hazard.”
- Secondhand smoke is a proven cause of lung cancer and heart disease in non-smoking adults and of sudden infant death syndrome (SIDS), low birth weight, acute respiratory infections, ear infections and asthma attacks in infants and children. It is responsible for tens of each thousands of deaths in the US each year.
- There is no risk-free level of exposure to secondhand smoke.
- Exposure to secondhand smoke has substantial and immediate adverse effects on the cardiovascular system.
- The only way to protect non-smokers from secondhand smoke is to require smoke-free workplaces and public places. Other approaches, such as air ventilation systems and smoking and non-smoking sections do not eliminate exposure to secondhand smoke.
- Smoke-free policies do not have an adverse economic on the hospitality industry.
In the US, 14 states have enacted smoke-free laws that include restaurants and bars. Countries including Malaysia, Bermuda, Bhutan, England (effective 2007), Ireland, Italy, New Zealand, Northern Ireland (effective 2007), Norway, Scotland, Sweden and Uruguay also have smoke free laws.
There is also growing evidence that smoke-free laws can save money. A study released in August 2005 by the Society of Actuaries found that secondhand smoke costs the US $10 billion a year in health care bills, lost wages and other costs.
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